smoke of which we placed the buffalo-meat we had brought home, leaving it during the night, that it might be perfectly cured. We had had some for supper, and thought it excellent. The young builalo was beginning to graze, and we gave him a little milk to-night, as well as to the jackal. Fritz had taken the precaution to cover the eyes of his eagle, and tying it fast by the leg to a branch, it rested very tranquilly. We then retired to our mossy beds, to recruit our strength for the lahours of another day.
At break of day we rose, made a light breakfast, and I was about to give the signal of departure, when my wife communicated to me the difficulty they had had in cutting down the palm-tree, and the valuable provision that might be obtained from it with a little trouble. I thought she was right, and decided to remain here another day; for it was no triiling undertaking to split up a tree seventy feet long. I consented the more readily, as I thought I might, after removing the useful pith from the trunk, obtain two large spouts or channels to conduct the water from Jackal River to the kitchen garden.
Such tools as we had we carried to the place where the tree lay. We first sawed off the head; then, with the hatchet making an opening at each end, we took wedges and mallets, and the wood being tolerably soft, after four hours’ labour, we succeeded in splitting it completely. VVhen parted, we pressed the pith with our hands, to get the whole into one division of the trunk, and began to make our paste. At one end of the spout we nailed one of the graters, through which we intended to force the paste, to form the round seeds. My little bakers
