Page:Wm. M. Bell's "pilot"; an authoritative book on the manufacture of candies and ice creams (1911).djvu/152

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1. Candies—Continued

2. Creams, Vanilla ................................................................................................................................................................................................................................................................................................................................................................................................

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3. ⁠Cocoanut ................................................................................................................................................................................................................................................................................................................................................................................................

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4. ⁠Nut ................................................................................................................................................................................................................................................................................................................................................................................................

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5. ⁠Nougats ................................................................................................................................................................................................................................................................................................................................................................................................

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6. ⁠Lemon ................................................................................................................................................................................................................................................................................................................................................................................................

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7. ⁠Orange ................................................................................................................................................................................................................................................................................................................................................................................................

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8. ⁠Raspberry ................................................................................................................................................................................................................................................................................................................................................................................................

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9. ⁠Strawberry ................................................................................................................................................................................................................................................................................................................................................................................................

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10. ⁠Butter ................................................................................................................................................................................................................................................................................................................................................................................................

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11. ⁠Maple ................................................................................................................................................................................................................................................................................................................................................................................................

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12. ⁠Coffee ................................................................................................................................................................................................................................................................................................................................................................................................

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13. ⁠Roman Punch ................................................................................................................................................................................................................................................................................................................................................................................................

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14. ⁠Almond ................................................................................................................................................................................................................................................................................................................................................................................................

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15. Cream, Egg, hand roll ................................................................................................................................................................................................................................................................................................................................................................................................

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16. ⁠Hand Roll, No. ................................................................................................................................................................................................................................................................................................................................................................................................

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17. ⁠Hand Roll, No. ................................................................................................................................................................................................................................................................................................................................................................................................

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18. ⁠Maple Nut ................................................................................................................................................................................................................................................................................................................................................................................................

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19. ⁠San Francisco ................................................................................................................................................................................................................................................................................................................................................................................................

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20. ⁠Mince Meat ................................................................................................................................................................................................................................................................................................................................................................................................

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21. ⁠Straight Maple ................................................................................................................................................................................................................................................................................................................................................................................................

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22. ⁠Honey ................................................................................................................................................................................................................................................................................................................................................................................................

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23. ⁠Starch ................................................................................................................................................................................................................................................................................................................................................................................................

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24. ⁠Starch, No. 2 ................................................................................................................................................................................................................................................................................................................................................................................................

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25. ⁠Starch. No. 3 ................................................................................................................................................................................................................................................................................................................................................................................................

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26. ⁠Glycerine ................................................................................................................................................................................................................................................................................................................................................................................................

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27. Cream Patties ................................................................................................................................................................................................................................................................................................................................................................................................

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28. Centers, Scrap ................................................................................................................................................................................................................................................................................................................................................................................................

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29. Chocolate Almond Egg Nougat ................................................................................................................................................................................................................................................................................................................................................................................................

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30. ⁠Cocoanut Fudge Bars ................................................................................................................................................................................................................................................................................................................................................................................................

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31. Corn-Meal Nougat ................................................................................................................................................................................................................................................................................................................................................................................................

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32. Chocolate Walnut Slice ................................................................................................................................................................................................................................................................................................................................................................................................

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33. Cachew-Nut Fritters ................................................................................................................................................................................................................................................................................................................................................................................................

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34. Cocoanut Fudge ................................................................................................................................................................................................................................................................................................................................................................................................

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35. Caramel Cream Fudge ................................................................................................................................................................................................................................................................................................................................................................................................

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36. Caramel Italian Creams ................................................................................................................................................................................................................................................................................................................................................................................................

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37. Chocolate Italian Creams ................................................................................................................................................................................................................................................................................................................................................................................................

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38. California Nougat ................................................................................................................................................................................................................................................................................................................................................................................................

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39. California Nougat, Raspberry ................................................................................................................................................................................................................................................................................................................................................................................................

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40. Coating Tablets ................................................................................................................................................................................................................................................................................................................................................................................................

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41. Caramels ................................................................................................................................................................................................................................................................................................................................................................................................

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42. ⁠Caramel, Extra Fine ................................................................................................................................................................................................................................................................................................................................................................................................

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43. ⁠Warm Weather ................................................................................................................................................................................................................................................................................................................................................................................................

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